Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
chicken caesar sandwich recipe

Chicken Caesar Sandwich


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Luke Preston
  • Total Time: 20 minutes
  • Yield: 4 sandwiches

Description

Golden, crispy schnitzels with garlicky caesar dressing and cheesy garlic bread. Pure comfort in a sandwich.


Ingredients

4 small rolls

80 g unsalted butter

½ tsp garlic

1 tbsp parsley

½ tsp salt

½ cup parmesan

1 cup mayonnaise

2 anchovy fillets

1 tbsp lemon juice

1 tsp dijon mustard

1 tsp Worcestershire sauce

1 romaine lettuce

4 chicken schnitzels


Instructions

1. Preheat oven grill.

2. Cut rolls in half and butter with garlic mix.

3. Sprinkle parmesan and grill until golden.

4. Mix mayonnaise, garlic, anchovies, lemon juice, mustard, Worcestershire sauce, salt, and pepper.

5. Toss lettuce in dressing.

6. Assemble rolls with schnitzels, salad, and parmesan.

Notes

Serve immediately for best crunch. Add crumbled bacon or grilled chicken variation for extra flavor.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Sandwiches
  • Method: Grilled
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 680
  • Fat: 28g
  • Protein: 45g