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Blueberry Grilled Cheese

Blueberry Grilled Cheese


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  • Author: Luke Preston
  • Total Time: 40 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

A gourmet blueberry grilled cheese that blends melted cheese with sweet blueberry compote for a perfect sweet and savory lunch.


Ingredients

  • 8 slices sourdough bread
  • 1 cup fresh blueberries
  • 1/4 cup sugar
  • Juice of 1 lemon
  • 4 oz mozzarella cheese shredded
  • 4 oz white cheddar cheese grated
  • 4 tablespoons butter
  • Pinch of salt

Instructions

  1. Add blueberries sugar and lemon juice to a pan and cook until thick
  2. Let the blueberry compote cool completely
  3. Butter one side of each bread slice
  4. Layer cheese blueberry compote and more cheese between bread slices
  5. Cook on medium low heat until golden brown on both sides
  6. Slice and serve warm

Notes

  1. Cook the blueberry compote until thick to prevent soggy bread
  2. Use freshly shredded cheese for smooth melting
  3. Cook on medium low heat for even browning
  4. Let the sandwich rest briefly before slicing
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Lunch
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 400
  • Sugar: 12g
  • Sodium: 450mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 15g
  • Cholesterol: 40mg